It only applies to deliveries directly from Amazon and drop shipping sellers, but Amazon is essentially a marketplace and the original sellers don't have to co-mingle.
You're completely safe from co-mingleing if you're actually buying through Amazon from the original manufacturer and the article information says something like "sold and delivered by TheOriginalManufacturer"
> "sold and delivered by TheOriginalManufacturer"
It's commingled if it says "sold by TheOriginalManufacturer, delivered by Amazon"
It's a pretty small line next to the price.
(Prime delivery tag isn't an indicator btw, sellers can get prime certified and still handle their own shipping.)
Kinda a stretch to say it's a minority though. There wouldn't be such an issue with counterfeit articles from Amazon if it wasn't the norm
High end cameras usually have dual card slots to help deal with this, but even that won’t help when the failure mode is trying to write past the cards’ actual physical capacity, because the counterfeit advertise more storage than what’s actually there.
Stuff like that https://www.forbes.com/sites/jackkelly/2021/10/25/a-hard-hit...
I worked for AWS, it was one of the best jobs I’ve had and the only one in decades where I could leave the office, not think about work at all until I came back in, and not feel the slightest bit guilty or anxious about that. I know others have had a very different AWS experience.
Also anecdotally, I’d always chat to the facilities team/janitors at if they were in the kitchen while I was having lunch. All of them also worked shifts at the distribution center that opened up nearby. Their only complaint was they couldn’t get enough shifts there. It paid better than cleaning the kitchens in the corporate offices. Again, no doubt there’s a wide range of experiences.
Is it a dream job since your childhood? Hardly, but they are fine. I have one friend back home in eastern europe, basically full time categorizing new items added on marketplace for couple of years. Clear promotion paths (he was promoted 3x so far IIRC), perks, he wanted to switch to full WFH anywhere and he could easily, no push to return to offices after covid heights. He had tons of opportunities to change job but he is content with where he is.
Try packaging workers instead and see what happens
Look for PDO / Agrocert stamps.
I can highly recommend this very good Swiss magazine testing many oils throughout Italy: https://shop.merum.info/de/taschenf%C3%BChrer/taschenf%C3%BC...
https://www.touristisrael.com/israel-olive-oil-industry/2819...
[0] Mediterranean fighting words, with no footnote for comment's boldest claim
use ghee for high temperature (pan frying), olive oil for salads and normal cooking (like tomato sauce) and leave coconuts on the trees.
The processing is the problem and the cultivation.
In my religious/fasting cakes I use olive oil and in my non-religious cold pressed sunflower oil instead of butter/margarine.
Plenty of supply and it's not a relatively massive export so I'd wager the incentive to fake it just doesn't exist
This is a pretty meaningless statement. It's like saying French wine is considered the best in the world. Perhaps true in some narrow sense, but the variations within a country are every bit as large as the variations between countries. Every country that produces olive oil produces some really top quality oil and some garbage oil
Personally I mostly buy Spanish olive oil these days, not because Spanish olive oil is 'the best', but because the best oil I've found for the price I'm most often willing to pay at the store I normally shop at happens to be from Spain.
A decade ago a friend of my mother that had a small olive farm in Jordan used to send us a couple of 5 liter cans of oil and olives every year. I can say that was the best olive oil and the best olives in my life, but there is no way to prove it.
I personally like to buy Sicilian olive oil, from a local seller for only 7€ per Liter. It's so virgin that a bottle exploded that I had put a cap on. Quite the mess, but the quality speaks for itself.
The current life expectancy for Greece in 2022 is 82.64 years. The current life expectancy for Italy in 2022 is 83.86 years. Clearly, Italian olive oil reduces mortality for 1 year, 3 months, 25 days, 4 hours and 48 minutes longer than Greek olive oil. And since Greek civilization had at least a few hundred years longer than Italian civilization at perfecting olive oil's mortality reduction, we can assume that given the same amount of time, Italian olive oil will always reduce mortality more than Greek olive oil.
Here is some good quality Greek olive oil available in US, reasonably priced, that you can buy without fear of adulteration or other shadiness:
https://www.amazon.com/Terra-Creta-Kolymvari-Protective-Desi...
https://www.amazon.com/Iliada-Extra-Virgin-Olive-Liter/dp/B0...
The Greek extra virgin olive oil sold at Trader Joe's is also very good.
Avoid the - Whole Foods & 365 branded - Greek EVOO at Whole Foods: it was rancid every single time I've tried it.
[1] https://www.reuters.com/article/us-italy-crime-food/italian-...
[2] https://www.oliveoiltimes.com/olive-oil-basics/mafia-olive-o...
[3] https://www.forbes.com/sites/ceciliarodriguez/2016/02/10/the...