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Re:The case for induction cooking by chimeracoder on Saturday March 12, 2022 @11:37PM (#30658010)
> Pretty easily mitigated with a vent hood which all these tests don't have running.

Almost nobody in New York City (where the NYT is based and focuses its coverage) has a vent hood that vents outside the apartment.

Older buildings don't have a hood at all, and new buildings have hoods which circulate air within the apartment, which doesn't really address concerns about accumulation of environmental pollutants.

Re:The case for induction cooking by ksec on Saturday March 12, 2022 @11:40PM (#30658022)
>Almost nobody in New York City (where the NYT is based and focuses its coverage) has a vent hood that vents outside the apartment.

Thanks. If this bit of context was clear from the get go it would have been a lot easier for those from EUR where we would expect vents outside the apartment to be the norm. ( Not speaking for all EUR, so there may be places this is not the norm )

As a matter of fact this is the first time I hear about vent circulating within the apartment, and to be honest this sounds quite scary.

Re:The case for induction cooking by alephxyz on Sunday March 13, 2022 @12:17AM (#30658226)
They're supposed to be used with a charcoal filter as well as the usual metal filter. They're mostly to trap odors, doubt they do much for air quality.
Re:The case for induction cooking by AngryData on Sunday March 13, 2022 @03:19AM (#30658794)
Many people in the US don't even realize their stove vent is just a filter. They look almost identical to outward venting hoods. Which means the filter medium is never replaced after it fills up with oils either.
Re:The case for induction cooking by kergonath on Sunday March 13, 2022 @03:42AM (#30658930)
> If this bit of context was clear from the get go it would have been a lot easier for those from EUR where we would expect vents outside the apartment to be the norm. ( Not speaking for all EUR, so there may be places this is not the norm )

It is the norm in newer buildings, but there are plenty of older houses or flats blocks in the EU that don’t have a good ventilation system. It’s similarly expensive same in the UK and I cannot say about Norway and Switzerland, but I would think that it is not better in the other non-EU bits of Europe.

Re:The case for induction cooking by morsch on Sunday March 13, 2022 @01:43AM (#30658597)
Recirculating filters are commonplace in Germany, as well. Unfortunately.
Re:The case for induction cooking by CorrectHorseBat on Sunday March 13, 2022 @06:02AM (#30659790)
Sadly recirculating vents are the new norm because of energy conservation rules.
Re:The case for induction cooking by numpad0 on Sunday March 13, 2022 @12:24AM (#30658259)
I've seen that noted on PSA posts on social media for immigrants - that you should make extra sure that vents lead to outside and not into cupboards when renting a room, because it's rather common where people don't do more than boiling water but hard to realize without prior knowledge.