Re:If you don't tinker, you don't have taste
by stavros on Wednesday October 29, 2025 @01:35PM
(#45750283)
I regularly spend $200 at restaurants. I know what good food is. I still enjoy it as much as I enjoyed a $3 gyros ten years ago.
You do you.
Re:If you don't tinker, you don't have taste
by FuriouslyAdrift on Wednesday October 29, 2025 @02:15PM
(#45750868)
Only time I get up in that range is when I go for a huge dry aged steak and really nice single malt at a place I want to be noticed at.
I could do the same thing (and better) at home for about 1/4 that.
You don't need to have full knowledge or the best, most expensive thing to rise above. The 80/20 rule applies.
You can spend thousands on coffee equipment and hundreds of hours in understanding it. Or you can spend $15 on a pour over cone, $15 on a bag of beans, and $20 on a hand grinder to get 80% of the way there. The coffee you make with this minor investment will be night and day better than the swill you make with cheap grocery store beans and a cheap auto drip brewer.
Strive to be better than average rather than the best.