I have an espresso maker (admittedly much much cheaper than that) at home, but I still drink coffee out throughout the day.
Though I also must admit to the fact that I leave in Rome where an espresso is 70-90 cents and consistently good.
What's your average resting heart rate? :)
I do like a nice coffee but I'm content with instant[1] decaf (and even if I have 10 cups a day it's not more caffeine than the equivalent of a single cup of caffeinated coffee).
Not spending £3/$5 a day on coffee helps too. It means I'll pay my mortgage off 2 years early.
1. A lot more prevalent here in the UK: http://www.bbc.co.uk/news/blogs-magazine-monitor-26869244
To me, the most important thing is the freshness of the roast, then the quality of the grinder, and and actual espresso machine comes third.
I have a $800 setup (machine + grinder), and I roast my own beans, on an iron skillet, once a week.
It's pretty difficult to find anything outside on par with the quality I can get at home (most of the time..)
It really depends on where you are. I find that espresso in the gourmet cafés in large American cities I tried is mostly on par or slightly worse than the average espresso in Rome. The grains and the roast can be pretty good, but it's often brewed slightly long for my taste.
Espresso here is so dense it's almost solid and that's the thing I can't reproduce at home.
Totally worth it though. The grinder (and coffee beans - buy them no later than a week after roast) are the most important part really.
I'm curious if the discount being offered to individual coffee shops is negotiated or if it's a flat rate. I would imagine that each shop charges different amounts for a cup of coffee, although maybe it falls around some uniform distribution. Certain locations probably skew one way or the other though; does a cup of coffee cost more or less in midtown or the financial district than SoHo?
I haven't been in awhile, but I remember the slice of pizza being pretty consistent from shop to shop and something about it being related to the cost of the subway. I could imagine coffee having a similar pricing scheme throughout the city.
I'm assuming these guys are targeting the more shi-shi fru-fru latte scene and not your blue collar cuppa cha which I associate with the anthora cups.
The population of New York City (5 boroughs) is 8.337 million people.
The population of Manhattan is 1.626 million people. During the day, commuters from the other boroughs and outside the city nearly double Manhattan’s population to 3.1 million people.
I can't imagine them doing this outside of Manhattan, but even if they do according to the Metropolitan Statistical Area, the entire population of the New York metro area is 19.9 million people.
The entire population of New York State is 19.651 million people.
>untrendy enough to be seen using "coupons" in public
>can't be bothered to carry a credit card around every day
Where do you get this from?
> wealthy enough to live in NYC and buy at least one cup of coffee every single work day
Brooklyn has more affordable housing and is becoming gentrified with a median per capita income of $43,567. It's easy to commute to Manhattan from some affordable neighborhoods.
http://www.slate.com/articles/business/moneybox/2014/01/new_...
Point 1: As you suggest, that's probably not such a small population to start out with, and it's not like NYC is the only coffeedrinking city on earth, or that coffee is the only drink enjoyed by city-dwellers.
Point 8: There's almost no point in paying insane NYC rents if you spend the majority of your time in your apartment.
On "techy enough", for reference, 11% of Starbucks purchases is happening through their mobile app - http://news.starbucks.com/news/starbucks-accelerates-mobile-...
It'll be fun watching this play out.