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Re:Habitual coffee intake shapes the microbiome, modifies ph... by pdimitar on Friday April 24, 2026 @10:32AM (#47890854)
Not gonna lie, this sounds like way too much work.

What I am mostly looking for is some sort of an easy access to a diluted coffee like the Americano, really. I am OK with buying 1-2kg of beans because I am fairly sure that's going to last me 3-6 months. Cleaning the machine I've done in offices -- 3 minute job.

But any more commitment just sounds tiring. I am not a coffee connoisseur by any stretch of the imagination. But light caffeine doses absolutely do help me in very measurable ways. I need easy access to that.

Buying a coffee machine is not a big commitment obviously, I am just afraid I'll deem the experiment unsuccessful in a month and then I'll have a nice machine lying around doing nothing that I can't easily sell.

Re:Habitual coffee intake shapes the microbiome, modifies ph... by wafflemaker on Friday April 24, 2026 @10:58AM (#47891185)
https://www.appliancesdirect.co.uk/p/6760642/melitta-6760642...

This style, pour over machine that grinds itself, but uses all water you put in, so it's not fully automatic.

It's automatic enough, but also very cheap. Maybe even ⅒ of a price of a fancy espresso machine. And you can add "too much" water (than the setting you set) to make lighter coffee.

Re:Habitual coffee intake shapes the microbiome, modifies ph... by ses1984 on Friday April 24, 2026 @10:54AM (#47891138)
You can get an over-the-cup pour over for ~$10-20, basic blade grinder for the same, and a pack of filters. That’s all you really need.
Re:Habitual coffee intake shapes the microbiome, modifies ph... by ValentineC on Friday April 24, 2026 @06:23PM (#47896556)
A cheap proper coffee hand grinder like a Timemore C2 would go so much further than a blade grinder that would shred the coffee beans up inconsistently.

(Buy used for even better value. Hand grinders last forever.)

Re:Habitual coffee intake shapes the microbiome, modifies ph... by benhurmarcel on Friday April 24, 2026 @03:38PM (#47894833)
In that case, if you stick to pre-ground coffee, just get an Oxo Rapid Brewer. It’s cheap, easy and fast to use and clean, and only requires a kettle. You’ll get decent coffee.
Re:Habitual coffee intake shapes the microbiome, modifies ph... by michaelhoney on Friday April 24, 2026 @07:17PM (#47896985)
If you are keen for a machine and you like it diluted, I recommend the Moccamaster. It’s a good-looking classic machine that you could definitely sell.

For a similar coffee with more manual work, get a Chemex

Re:Habitual coffee intake shapes the microbiome, modifies ph... by dgacmu on Saturday April 25, 2026 @01:43PM (#47903147)
I finally gave in and got a breville bambino plus and I have no regrets. It was $400 on sale, produces quite decent espresso, foams milk well, has been very reliable, and doesn't heat up the kitchen - I held off getting an espresso machine for years because the instant heat ones always seemed to suck. This one doesn't. I mostly drink Americanos and straight espressos, my wife drinks lattes, everybody is happy.

But I have to agree with others: for my diluted espresso desires, I used (and still have) an Aeropress for years and it's simply fantastic. Low cost, almost zero maintenance, good results. Very similar output to an americano though lower on crema.

Re:Habitual coffee intake shapes the microbiome, modifies ph... by pdimitar on Saturday April 25, 2026 @02:02PM (#47903280)
Nice. Does it have a special option for Americano?

That's the main reason I'm leaning towards Delonghi Magnifica Start. It has a button for Americano. I tried moka pot coffee + diluting it with hot water. It's not the same. :(

Re:Habitual coffee intake shapes the microbiome, modifies ph... by dgacmu on Sunday April 26, 2026 @07:05AM (#47909313)
No, I just pre-fill a cup with hot water from the steam wand (it has a hot water mode) and then pull a double shot of espresso into it.

(That's technically an Australian long black but I like it better - it leaves the crema on top.)