Re:Debunking the Myth of the National Dish
by boomchinolo78 on Thursday July 06, 2023 @02:12PM
(#36620356)
Also, AFAIK they don't add iron shavings to it
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I'm afraid to ask?
Re:Debunking the Myth of the National Dish
by boomchinolo78 on Friday July 07, 2023 @01:43PM
(#36635424)
The form of iron "supplementation" universally added to flour in the US is little more than that. There's some theories that this impacts gut bacteria, particularly the ones associated with B-vitamin.
Iron shavings -> bad bacteria -> poor Vitamin B status -> intestinal lining damage -> celiac, allergies and autoimmune
TLDR; bread in the US makes people sick, not in Europe