All combined, that might account for a 2 to 3 fold increase, the rest of it would be caused by space heating.
Some municipal systems vary more depending on where they get it and how they store it. Water towers used to smooth out water demand for example can noticeably impact water temperatures.
(I know all these values from homebrewing, where water temperature plays a big role in how long it takes to cool)
Also of note, ~25feet of one inch pipe holds 1 gallon of water. So there can be quite a bit of lag involved, but water is unlikely to spend that long in these pipes to change temperature. Thus the ground temperature would need to be extremely different to make a significant difference once the temperature equalized.
Agree on the pipe volumes.
That said, municipality’s will often be overly cautious and they do need to consider property siting abandoned.
I'm not in the country shown on your map. The area of Canada I'm in would be somewhere roughly around the 90" line on that map. It's between the 2000 and 2500 lines on this map [1] (the seasonal property is around a 1500 contour)
The municipalities pay for the main to be installed. They wouldn't spec it to be 8' (2.4m) deep if it didn't need to be.
edit: the contours in my source are not mm of freezing depth, but degree-days of freezing. However, 2500 DDOF corresponds[2] with 70" of frost penetration, while the 1500 DDOF corresponds with 55". So the required bury depths are slightly but not significantly conservative
[1] https://www.urecon.com/applications/images/canadian_map_lrg....
[2] 1962 source: https://nrc-publications.canada.ca/eng/view/ft/?id=15f6f5eb-...
I don’t know much about how Canada does things.
My comment was simply in reference to well water which has very consistent temperature and will warm or cool the soil surrounding pipes at any reasonable depth if you are using water regularly.
A poster mentioned failing to get a cold shower in Singapore, but Singapores ground temperatures are much higher than we are used so well water is going to be ~25C year round and tap water can be significantly warmer than that.
Trivially people in the tropics don’t have a winter, but well water can similarly have very consistent temperatures independent of seasons.
It's a simple calculation, but very location specific. In my particular case, if the water heater is set to 50C, and tap water is 22C in Summer, it has to impart a ΔT of 28C. If your tap water is 4C in winter, the ΔT is 46C. Not quite double, but close to it. If your water heater is in a poorly conditioned space, then it would lose considerably more heat to the surrounding space when outside temperatures are -15C than when outside temps are 35C. All told, hot water energy usage for my particular situation is between 2x and 3x. Other situations would vary, but still significant.
I lived on the top floor in a newer building in Dallas that pumped water the entire way and the pressure was noticeably less in my apartment than in the gym on the ground floor. The water was "cold" though!
Less tongue in cheek, yes, people will often chill their tap water in the summer before drinking. But it's perfectly drinkable at whatever temperature it comes out of the tap. The water supply in my locality comes from a surface reservoir, leading to the higher summer temperatures.
There is no “cold” tap, just warm and hot taps.
A very verbose way of saying Singapore.
But I have friends who rinse their mouth, brush with tap water in Vietnam and haven't gotten sick. It obviously varies a lot by which city (or even within the city), but the water is tested and obviously highly chlorinated (by smell).
I mean, I wouldn't drink it regularly because I don't think they look for non-biologic toxins like metals.
Also you’ll notice no water towers.
And it’s Tucson… not Tuscon.
Not as part of the “to tap” process.
> Also you’ll notice no water towers.
Not relevant. CAP boosts elevation many times. A water tower is needed if you don’t have a high pressure water source like the CAP canals.
> And it’s Tucson… not Tuscon.
Don’t emotionally lash out with irrelevant shit. Focus on the content, not the presentation.
>Don’t emotionally lash out with irrelevant shit. Focus on the content, not the presentation.
If you can't even get the spelling of a major city in Arizona correct, your content is... as the kids like to say, "sus".
Having such superficial interactions with the world is congruent with believing the meme that all of Arizona drinks well water though.
I hope you do take some time some day to learn about the state you grew up in. The water projects are quite impressive engineering because there is no other option. The rural holdouts that pumped their groundwater dry learned that lesson the hard way.
They tried "to the tap" and it pissed everyone off because the river water leeched out all of the rust in people's pipes.
I don't know how many gallons I would have to waste to get the tap to start delivering water at 50°F. I could run the faucet for several minutes and still get water that was body temperature or warmer.
It's prepared at 100C, and _may_ be served at 100C, but it does not enter your body at 100C or you will burn your mouth.
> But it's perfectly drinkable at whatever temperature it comes out of the tap. The water supply in my locality comes from a surface reservoir, leading to the higher summer temperatures.
It may be drinkable, but temperatures above 25C will be a cesspit for legionella.