Re:Organ transplant patients may not get dementia
by BenjiWiebe on Wednesday November 03, 2021 @10:33PM
(#29103086)
Most cheese, if not all, doesn't have yeast in it. It's bacteria that ferment it.
Though I guess it will have as much wild yeast land on it as any other food in your plate but I don't think that's what the parent comment was referencing.
Source: I've been involved in small commercial cheese making for years.
Re:Organ transplant patients may not get dementia
by matthewterhune on Thursday November 04, 2021 @12:27AM
(#29103681)
Umm, yeast is a common surface flora on many cheeses (probably all natural rind cheeses), and you can in fact buy packets of Debaryomyces Hansenii and Candida Utilis from Danisco specifically for use in cheese. Source: I'm involved in cheesemaking.
Re:Organ transplant patients may not get dementia
by rob74 on Thursday November 04, 2021 @02:20AM
(#29104036)
So what are you proposing? Trying to avoid everything that might cause an immune system reaction? That will eventually lead to the immune system really running amok...
Re:Organ transplant patients may not get dementia
by noyeastguy on Thursday November 04, 2021 @06:52PM
(#29113431)
I'm just saying that a wheat and yeast-free diet has reversed Hidradenitis and many systemic inflammation symptoms for me. In trying to understand _why_ it became clear to me that yeast (and maybe wheat) trigger an inflammatory response in our innate immune system - by design. So it's probably not a good idea to eat yeast unless you want to up-modulate your immune system (inducing inflammation). Even if your body can down-modulate, isn't that just causing a sensitivity imbalance similar to diabetes and glucose?
For example, Dectin-1 is one of many innate cellular receptors that launch inflammatory responses when Bread yeast (and others) is detected (and possibly 1,3 beta glucans from wheat). We are in a genetic war with saccharomyces cerevisia, inside of our DNA. And not just us, all animals need to be in this war, because otherwise we'd die.
https://en.wikipedia.org/wiki/CLEC7A
So if all this is true, does it make sense to put yeast extract in your gravy tonight?
Fermented foods and mushrooms can be good at fighting cancer precisely because they ramp up the immune system. In fact yeast is used as an adjuvant inside of vaccines for this purpose.
What's insane is that it is both known and not known that yeast causes inflammation by science. Used as adjuvant, used to "boost" immunity, yet not understood to be a cause of general low-grade systemic inflammation when in our food supply.
Opportunistic Strains of Saccharomyces cerevisiae: A Potential Risk Sold in Food Products https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4705302/