Manure weighs more than than an equivalent bag of fertilizer, sure. Is that bad, though?
How far was the manure transported? How much CO2 did the cow burp? How much corn was trucked in to feed the cow?
There’s also the matter of organic fertilizers working differently in some scenarios. Blood meal releases nitrogen more slowly than ammonium nitrate, for example.
When you cross pseudo-religious beliefs you get in trouble as well — many of the organic fertilizers are animal byproducts (blood, feathers, eggshells, urine). So what wins for a vegan? Vegetables made with chemical fertilizers, or vegetables made with burnt eggshells and feathers?
Important note: not all GMO is done to vendor lock farmers, most of it is actually beneficial to food quality and availability
I am a farmer, that is absolutely not true. All GMO crops are made to be more profitable to the farmer, with the goals of increased bulk yields, longer shelf stability and decreased water usage. Something like 95% of all corn grown in America isn’t even for human consumption, they’re certainly not selecting for food quality and availability.