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A comment on The Unlikely Rise of French Tacos. Parent comment

Re:The Unlikely Rise of French Tacos by simonh on Tuesday April 13, 2021 @06:15PM (#26800052)
I’m not a fan of PB&J, but drizzle maple syrup on toast and cover in Sun-Pat and it’s irresistible.
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Re:The Unlikely Rise of French Tacos by carpedimebagjoe on Tuesday April 13, 2021 @07:12PM (#26800689)
Oooh! French toast (pain perdu) with real maple syrup is good too.

The other thing I make is to prepare two whole slices of French toast to make a French toast grilled cheese sandwich. 2-3 kinds of good cheeses and it's perfect brunch food.

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