How to make pizza like a Neapolitan master

Re:How to make pizza like a Neapolitan master by elhudy on Friday April 24, 2020 @11:27AM (#22968997)

Are they ever made using sourdough (wild yeast)? I imagine that would be more "traditional"?

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Re:How to make pizza like a Neapolitan master by dredmorbius on Friday April 24, 2020 @07:16PM (#22973970)

I've been doing this using my recently-begun starter, to excellent results.

I don't especially care whether or not my results would ore wouldn't pass Neaopolitan milspec.

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Re:How to make pizza like a Neapolitan master by mhkhung on Friday April 24, 2020 @11:34AM (#22969096)

Would not considered Neapolitian. There are some 'higher-end' pizza places there that don't follow the 'tradition as dictated by committee'.

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