Re:Parmigiano-Reggiano: Italy's 'practically perfect' food
by ceejayoz on Monday January 28, 2019 @11:59AM
(#19019010)
PDO doesn't claim "this is better", just "this is made in a consistent fashion from consistent ingredients and will have a consistent taste".
Wisconsin can most certainly get a protected origin mark, if they like.
It's like McDonalds vs. a diner. You know exactly what you get when you got to a McDonalds; it will be essentially identical all over the country. Going to a diner may be amazing, or it may be shit.
Wisconsin can most certainly get a protected origin mark, if they like.
It's like McDonalds vs. a diner. You know exactly what you get when you got to a McDonalds; it will be essentially identical all over the country. Going to a diner may be amazing, or it may be shit.