A glass of wine per day might have a very slight benefit, or it might be slightly harmful. We're not entirely sure, because the effect size is very small either way. Have a glass of wine, don't have a glass of wine, it doesn't really matter.
We are very confident that eating fruit and vegetables is good for you. The majority of Americans eat significantly less than the recommended amount of fruit and vegetables. We are very confident that drinking more than a small amount of alcohol is bad for you. 30% of Americans drink more than the recommended amount. We are very confident that being obese is bad for you. 40% of Americans are obese.
We should probably just ignore any new studies in nutrition, because we're failing to act on stuff that we've known about for decades, stuff that most people would agree is common sense. We need to focus our efforts on getting the basics right.
https://nutritionfacts.org/video/is-it-better-to-drink-littl...
https://sciencebasedmedicine.org/death-as-a-foodborne-illnes...
https://www.snpedia.com/index.php/Rs708272 https://www.ncbi.nlm.nih.gov/pubmed/25288221
Perceived risk from harm due to pesticides on food is overestimated by many people, and the risk of not eating more fruit and vegetables is underestimated.
"If just half the U.S. population were to increase fruit and vegetable consumption by a single serving a day, an estimated 20,000 cancer cases might be avoided each year. That’s how powerful produce may be.
But because the model was using conventional fruits and veggies the pesticide residues on those extra fruits and vegetables might result in ten additional cancer cases."
https://nutritionfacts.org/video/are-the-benefits-of-organic...