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Re:The Rise of Edible Insect Farming by tomcam on Thursday July 05, 2018 @02:28PM (#17465584)
You would need to quantify what you mean by better for the planet. The number of insects, worms, rodents, frogs, and other small animals destroyed by mechanized farming is staggering. Also, I have had the impossible burger and was not at all impressed, though it looks absolutely perfect.
Re:The Rise of Edible Insect Farming by VBprogrammer on Thursday July 05, 2018 @02:37PM (#17465661)
Given what it takes to turn vegetable mass into something resembling a burger, if it came down to it, I'd rather stick to real vegetables.

I think its fair to say that processed food is generally not very good for you. I don't see why that situation is improved because the food being processed is from a vegan source.

Re:The Rise of Edible Insect Farming by Nasrudith on Thursday July 05, 2018 @09:53PM (#17468351)
Processed food always being bad is an oversimplification. Try having eating a raw potato sometime and you'll see what I mean (seriously don't they are toxic). Cooking is a basic form of processing to make the foods nutrition actually processable or processable more efficiently. The 'processing' most associated with the term are optimized for taste and shelf life often at the expense of nutrition or too much of a good thing. For instance protein - it is held up as a holy grail 'good nutrient' but it turns out that going too high is bad for the kidneys and thus general health. That isn't unique to processed foods either - Steve Job's fruit based diet put Ashton Kutcher in the hospital with pancreatic issues when he tried it for getting into character!

Past failures at making something more healthy have failed to measure an additional variable - say margarine being better before a sufficient understanding of transfats and back when they thought all cholesterol was the same.

Re:The Rise of Edible Insect Farming by HillaryBriss on Thursday July 05, 2018 @03:23PM (#17466037)
> I don't see why that situation is improved because the food being processed is from a vegan source.

my favorite example of this is the plastic package of organic vegan marshmallows i saw at Whole Foods once

Re:The Rise of Edible Insect Farming by InitialLastName on Thursday July 05, 2018 @06:26PM (#17467390)
> my favorite example of this is the plastic package of organic vegan marshmallows i saw at Whole Foods once

Is this funny because of all the non-vegan marshmallows that come in non-plastic packaging, making the vegan ones worse for the environment? Any change has to be weighed against the actual alternatives.

Re:The Rise of Edible Insect Farming by HillaryBriss on Thursday July 05, 2018 @11:17PM (#17468607)
the alternative i was thinking of was non-processed food.

but, ok, good point point about the packaging. almost every fruit and vegetable from a supermarket's produce section ends up in a plastic bag.

Re:The Rise of Edible Insect Farming by bcatanzaro on Thursday July 05, 2018 @03:14PM (#17465947)
I think we have to evaluate each processed food on its own merits rather than just saying there’s a negative correlation.
Re:The Rise of Edible Insect Farming by tdb7893 on Thursday July 05, 2018 @04:20PM (#17466467)
Animals require much more feed in than you get usable meat out. Meat production increases the amount of plants you need to farm so even though plant agriculture is bad for the environment generally the best way to actually reduce it is to eat less meat.
Re:The Rise of Edible Insect Farming by bcatanzaro on Thursday July 05, 2018 @03:10PM (#17465911)
I mean that eating plants directly likely emits less carbon and takes up less land than processing plants through cricket bodies.

And I eat the impossible burger often. I like it a lot.