Re:How salad became a major source of food poisoning in the US
by DanBC on Friday May 04, 2018 @12:25AM
(#16992177)
You can see how frustrating it is that someone is providing actual studies while you're providing links to the NY Times?
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Re:How salad became a major source of food poisoning in the US
by toasterlovin on Friday May 04, 2018 @12:48AM
(#16992260)
The article in the NY Times is by a highly respected science journalist. It examines a bunch of epidemiological studies and explains why they are fundamentally limited. It should be required reading for anybody who wants to make decsisions based on epidemiology.
You should read it. Seriously. It’s way more important than anything else on HN right now. I promise.