Re:California-Grown Coffee Is Becoming the State's Next Gold...
by a012 on Sunday February 18, 2018 @04:58AM
(#16405266)
Try Panama geisha from Ninety plus, it's much more expensive and better taste as well (depends fully on roaster). I've tried Hawaii Kona exclusively from UCC farm, and Blue Mountain genuinely from Jamaica, both are better than the rest but still not satisfied with the price.
Edit: I didn't mean to compare Guatemala vs. Panama coffees, just noting the price range.
In that sort of price range are some fantastic coffees - I struggle to see how something 4x more expensive could be that much better. My go to is Ethiopian Yirgacheffe which is a few dollars cheaper at NZ $17.50.