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A comment on We need to call American breakfast what it often is: dessert. Parent comment

Re:We need to call American breakfast what it often is: dessert by eru on Tuesday July 12, 2016 @08:28AM (#12078452)
That bread looks a bit too soft to satisfy a true Central European.

Schnitzelbrötchen is also good.

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Re:We need to call American breakfast what it often is: dessert by jeroen on Wednesday July 13, 2016 @05:42AM (#12085012)
Yes, it's Dutch bread, which is much softer than German bread.
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