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Re:We need to call American breakfast what it often is: dessert by scient on Tuesday July 12, 2016 @07:52AM (#12078291)
What invention? Freezing berries so they can be stored? Newsflash - the whole world does this.
Re:We need to call American breakfast what it often is: dessert by jdimov10 on Tuesday July 12, 2016 @09:11AM (#12078667)
No, the normal world eats fresh berries. Freezing them is cruel enough, but then microwaving that seems like the worst thing you can possibly do to a berry. I'm just curious, what precisely do you think you're eating after that? Cause it's sure not berries.

But then again, may be that's natural in a nation that has only ever tasted plastic tomatoes.

Re:We need to call American breakfast what it often is: dessert by JoeAltmaier on Tuesday July 12, 2016 @09:17AM (#12078706)
Agreed. But they are available fresh in the grocery store in the US. I don't buy them at all. Because the 'fresh' ones available around here are beautiful perfectly-formed bitter, green-tasting junk. Suitable for interior decorating but certainly not for eating. I grew up with berries growing wild in our windbreak. They were marvelous. Astonishingly tasty. Nothing in the store even resembles that.