Re:We need to call American breakfast what it often is: dessert
by Cerium on Tuesday July 12, 2016 @02:20AM
(#12077089)
Bagel shops? You will have to choose a shop that cooks the bagels with the desired density. The bagel shop I go to will put whatever combination of eggs, bacon, cold cuts, cream cheese, vegetables, and avocado I ask for.
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Re:We need to call American breakfast what it often is: dessert
by tluyben2 on Tuesday July 12, 2016 @04:57AM
(#12077650)
Bagels are very far removed from the sort of thing you would get in a typical bakery or sandwich shop here. So much that I could eat a granary sandwich from my local bakery any time, no matter what I ate before, while I can eat a bagel if i'm very hungry and everything else is closed. I tried as my wife loves them but they are not related IMHO besides that they are considered 'bread'.
Re:We need to call American breakfast what it often is: dessert
by cylinder on Tuesday July 12, 2016 @10:14AM
(#12079113)
Maybe something like this? Opened not long ago in Manhattan: Duran Sandwiches
62 Madison Ave
Flatiron
New York, NY 10016
(212) 576-1000
http://www.yelp.com/biz/duran-sandwiches-new-york?utm_source...