Is animal welfare the reason for dairy goods being out of fashion? I doubt it; it's easy to come by humane milk and eggs, although humane cheese, butter, kefir, yogurt, etc. are less common. And yet, vegans are the new vegetarians -- even the Jains are going vegan -- while we also get the paleo diet with its own reasons for being anti-dairy...
There's also hostility to bread. Bread and milk are historic European staples; a part of me suspects that hostility to these (at least in white Americans) is really about hostility to the past.
I switched to a2 milk and the difference to my digestive system was extremely obvious. Time will show that for many people, if they consume milk, it should be a2 milk.
Also, change as little else in your life as possible while you're performing the experiment to control for confounding variables.