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A comment on I Almost Let My Failed Startup Destroy Me. Parent comment

Re:I Almost Let My Failed Startup Destroy Me by bobcostas55 on Wednesday January 07, 2015 @07:15AM (#8850065)
Check out Nathan Myhrvold's work, cooking is (or at least can be) very much an intellectual exercise.
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Re:I Almost Let My Failed Startup Destroy Me by thenomad on Wednesday January 07, 2015 @09:17AM (#8850575)
Heh, I'm well aware of NathanM - his initial work on Sous-Vide on eGullet is what got me started with it.

Modernist Cuisine is pretty amazing, but not quite the same sort of thing I was thinking about: it isn't exactly newbie-accessible, either in price or approach.

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