Once completely organic chicken breast becomes as unattainably expensive as beluga cavier I think you'll find nobody gives a shit how the cheap stuff is produced.
Even if GM produced a plant that was truly superior and healthier in every way, there's no good way to trust it. There are too many instances of "oops, what we thought was good for you is actually bad for you" or "oops, we thought we could improve nature but we made it worse" to trust GMO, at least for the next fifty years or so. The plant that seems truly superior and healthier might end up killing enough insects or otherwise affecting them such to be worse all things considered.
Im modern mind "evolution" has became synonymous to "natural" in the quality of "it has no nasty science in it so it has to be good". In fact, neither "natural" nor "evolution" has nothing good in it - nature is impersonal, immoral and unimaginably cruel, viewed from our point of view. And if the science can do something to correct it - it is great.
For example, sweeter apples we enjoy now appeared in the last couple of centuries, and the US varieties in the last century alone, before that apples were mainly used to make cider or applejack. A couple of hundreds of years is nothing for the evolution.
Search for: "Pests are adapting to genetically modified crops in unexpected ways, researchers have discovered. The findings underscore the importance of closely monitoring and countering pest resistance to biotech crops." That sounds like another "oops, we did it again" in the making to me.
>>> What you support is a matter of what seems trustworthy.
This is exactly the problem - the support becomes political and relies not on what is actually better but on whose lobbyists are better and whose PR campaign is more successful. This venerable tradition started a long time ago, with Edison's shenanigans[1] to give him edge over the competitors. The story of DDT is another example - while the scientific basis for the book that destroyed the DDT - Silent Spring - remain shaky[2] and the ban ended up costing millions of lives of malaria victims, it is still considered an example of how science is going to doom us all. Another example is the continuing PR battle between sugar lobby and corn lobby. Initially, corn lobby was winning - that's why HFCS is called "high fructose" - because once fructose was good and glucose was bad, so the marketing term emphasized the good part, even though some varieties of HFCS have less fructose than table sugar, and commonly used one has only very slightly more [3]. Due to this and as the effect of the insanely high sugar tariffs, US industry switched from sugar to HFCS. Now the tide has turned and HFCS is becoming the bane of our age. And now the corn lobby wants to go back to "corn sugar", but so far they weren't allowed to. Corn guys though did another number in "biofuels", so even if they lose the HFCS thing, they have other victories in their belt.
This is all to say "what seems trustworthy" is a very poor guide, since most information you'd see in popular press is probably worthless. And decisions made by politicians are probably based on random factors having nothing to do with actual merits of proposed solutions.
[1] https://en.wikipedia.org/wiki/War_of_Currents [2] http://reason.com/archives/2002/06/12/silent-spring-at-40 [3] http://en.wikipedia.org/wiki/High_fructose_corn_syrup#Produc...
GMOs can have a staggering amount of benefits to this world. But to say that they are safe across the board is extremely dishonest. We simply can't see all the long-term consequences of the new forms of life that we ingest. With enough knowledge, we can theoretically do whatever we want with DNA, including make cells in apples produce prions that eventually cause Alzheimer's. And we can do so accidentally.
I wouldn't be surprised if there'd be much less opposition to it. If you're opposed to labeling now, it looks like you're trying to cover something up or sneak something past the public.
I just realized... maybe the problem isn't that the Monsanto PR machine is deceiving everyone about GMO food. Maybe the problem is that Monsanto sucks at PR, bad. They certainly suck at modern PR. The kind of PR-firm tactics that they use to try to explain themselves to the public come off as smarmy and disingenuous to anyone under 40.
Rule #1 of modern PR: if you assume that your audience are idiots, they will realize this instantly and assume that you are a lying sack of you-know-what. I know I can smell a talking-down-to-me PR flack writeup a mile away, and stuff like that makes me feel like I'm eight years old and my gym teacher is telling me this is what people do when they love each other.