Re:Optimizing Beer Glass Shapes to Minimize Heat Transfer – ...
by boomboomsubban on Thursday October 24, 2024 @02:04PM
(#41937929)
Is this a thing? My quick search isn't showing anything like that, the closest is the butter container, which is designed to be a bit warmer than the rest of the fridge. There's no heat element involved though.
Re:Optimizing Beer Glass Shapes to Minimize Heat Transfer – ...
by lostlogin on Friday October 25, 2024 @01:53AM
(#41942583)
This seems to be a thing that has changed or is changing.
“Butter conditioners: These used to be a standard feature of New Zealand fridges, but they seem to have gone the way of the dinosaurs. We think that’s a good thing. Butter conditioners lower a fridge’s energy efficiency, and they don’t necessarily keep butter at a useful temperature anyway. If you want to keep butter a bit warmer, use the dairy compartment in the door.”
Re:Optimizing Beer Glass Shapes to Minimize Heat Transfer – ...
by boomboomsubban on Friday October 25, 2024 @06:00AM
(#41943773)
Huh, it seems to have mostly been a thing in the UK, Australia, and New Zealand. That'd explain why I've never heard of it, in the US we only had the compartment.
‘In this environment we are paying to cool, let’s have a warming element.’