Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by djtango on Monday August 26, 2024 @03:51PM
(#41361116)
Thanks for sharing, thoroughly enjoyed that read
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by Loughla on Monday August 26, 2024 @06:55PM
(#41363018)
I was into it until he ate a mummified human heart.
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by standardUser on Monday August 26, 2024 @08:30PM
(#41363519)
> Inside the locket was a piece of the mummified heart of King Louis XVI. On being shown the artifact, Buckland promptly ate it.
I admire the dedication! Though question the immediate destruction of a unique artifact.
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by gerdesj on Monday August 26, 2024 @07:07PM
(#41363088)
Just riffing on the Roman thing: Mice - glires.
Remarkable Italian invention ...
Nothing is new
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by jojohohanon on Tuesday August 27, 2024 @02:12AM
(#41364946)
I think Roald Dahl had one story about a man who went to great lengths to eat a ghost.
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by greggsy on Tuesday August 27, 2024 @05:38AM
(#41365817)
Mice are the sardines of the mammal world.
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by ThePowerOfFuet on Tuesday August 27, 2024 @06:48PM
(#41374096)
I'm going to have to remember that one.
Re:Eating the Birds of America: Audubon's Culinary Reviews o...
by JetSpiegel on Wednesday August 28, 2024 @02:26PM
(#41382610)
You mean that Aardman film with Darwin the badguy who wants to eats the dodos is based on real life?
[0] https://www.thevintagenews.com/2018/08/26/victorian-zoologis...