The difference between that and a seedless watermelon is that watermelon seeds don't send a man to the emergency room.
The weirdest thing about this incident isn't that the bone was in the boneless chicken breast, it's that the bone managed to make it through the kitchen's cubing process and the diner's cutting the chunk of chicken into 3 bites.
Why are manufacturers givn so much latitude?
> The record reflects that the boneless chicken wing consumed by Berkheimer was prepared from a boneless, skinless, chicken breast, which was manufactured by Wayne Farms and subsequently sold to REKM by GFS. It is undisputed that REKM prepared the chicken dish by cutting one of the chicken breasts into approximately one-inch sized cubes that were later fried. The chicken meat was not ground or further manipulated prior to serving; rather, the final product was "essentially[,] a breaded and fried piece of chicken breast."
Sounds like these aren't that kind of boneless wing.
They’re more expensive, and rightfully so, than a chicken nugget because they’re whole pieces, not reclaimed scraps from processing chickens.
I guess I see it similarly to seedless watermelon. The large annoying seeds are (mostly) gone, but there are plenty of small white ones.