Some cattle for dairy, meat and market. Some crops. And often some woodland for tax or grant reasons or under forestry contracts. Maybe some chickens or pigs or similar - usually for local markets.
It’s actually quite neat: I can easily obtain actually free range eggs at relatively low cost, produced within a few kilometers of where I live (a city). Same for pork products, etc.
All of that requires big machinery, and that breaks or is expensive. So it needs fixing. specialist fixers are there for expensive things, like combine harvesters. but for unfucking a plough or much spreader, thats a you problem.
He also has a lot of really practical videos on the business of small farming. He’s very adamant about not going into debt before you start, doing market research in your area, and starting very small but rolling over the proceeds from your first sales back into the farm.
Not sure how commmon this is anymore. The age of the family farm with a mix of livestock, rotating crops, and woodlands are long gone in the developed world. Each of these tasks would be handled mostly by a professional in any serious farming operation.