Re:Saffron: The Story of the World's Most Expensive Spice
by jimmySixDOF on Thursday April 04, 2024 @10:41AM
(#39931036)
Not saying anything about your case but I see a lot of people confusing Safflower and Saffron and it's not always clearly labeled. They can add a similar color but thats about it. FWIW, I like to keep a little saffron in honey then use that for tea it vs adding threads directly.
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