I ate some food made with mealworm powder this weekend - it blew my mind. Some real good chefs cooked it up, they did blueberry donuts made with 20% mealworm powder. They also did tacos, where the tortillas were 20% mealworm powder, and the rest was just really good veggies/beans/sauce. They had fried ones with crickets you could sprinkle on top.