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Re:Hacking the genome of fungi for smart foods of the future by loopdoend on Wednesday March 27, 2024 @12:13AM (#39835648)
I will not eat the bugs
Re:Hacking the genome of fungi for smart foods of the future by histories on Wednesday March 27, 2024 @03:08AM (#39836342)
No one's forcing you
Re:Hacking the genome of fungi for smart foods of the future by z3ncyberpunk on Thursday March 28, 2024 @12:10AM (#39847704)
There is a literal global organization trying to do just this.
Re:Hacking the genome of fungi for smart foods of the future by fnordian_slip on Thursday March 28, 2024 @09:04AM (#39850790)
There is a literal global organization trying to force us to eat bugs?

Could we please not discuss ridiculous conspiracy theories on hn? Reddit is already infected with qanon an the like, we don't need that rubbish here. Thank you.

Re:Hacking the genome of fungi for smart foods of the future by londons_explore on Wednesday March 27, 2024 @03:28AM (#39836436)
Ya know, red food due for most of the 20th century was ground up bugs...

The only reason we don't do it now was that it's kinda expensive compared to lab made dyes.

Re:Hacking the genome of fungi for smart foods of the future by konfusinomicon on Wednesday March 27, 2024 @08:42AM (#39838292)
RIP Ocean Spray Mauna Lai juice drink. the ingredients list on that opened my eyes to the red bug food coloring conspiracy
Re:Hacking the genome of fungi for smart foods of the future by mythrwy on Wednesday March 27, 2024 @04:44PM (#39844376)
Also some people are quiet allergic to cochineal, like life threatening anaphylactic shock allergic.
Re:Hacking the genome of fungi for smart foods of the future by pigpang on Wednesday March 27, 2024 @04:02AM (#39836600)
You already eat crabs, crayfish, shrimp, and honey. Asian peoples also consume many other insects as food, which reduces the demand and price for Western food.
Re:Hacking the genome of fungi for smart foods of the future by iamacyborg on Wednesday March 27, 2024 @05:42AM (#39837090)
There’s a world of difference between eating an insect and eating honey though.
Re:Hacking the genome of fungi for smart foods of the future by vinhcognito on Wednesday March 27, 2024 @06:16AM (#39837289)
Not much between a cockroach and a lobster though
Re:Hacking the genome of fungi for smart foods of the future by konfusinomicon on Wednesday March 27, 2024 @08:40AM (#39838280)
drown it in butter and whos gonna know the difference?
Re:Hacking the genome of fungi for smart foods of the future by belorn on Wednesday March 27, 2024 @10:40AM (#39839814)
Has the shell, legs, head, intestine and organs been removed from the cockroach so that only the meat is left? I would like to see the machinery needed to replicate the edible part of a lobster abdomen (or tail as it is called) in a cockroach.

The part that people generally eat on a lobster is the muscles of the claws and the muscles of the abdomen. The rest is generally discarded. It similar to how most people don't tend to eat the hair of cows, but rather the meat from cow muscles.

I would claim that it is actually a large difference between eating a cockroach and a lobster.