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Re:How to ripen and store avocados by dzolob on Thursday November 30, 2023 @09:54PM (#38482476)
You just need to press it gently with all your fingers around the principal axis, not on the poles (as if your hand were a spider). If it feels hard, is not ready; if it feels soft, but not too soft, is ready. Also the color and the texture of the skin. Green means green, black and clear/bright + soft means ripe, black and opaque/wrinkled + too soft means overripe.

Source: I’m from Mexico.

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