Re:Labeling Beef ‘Low Carbon’ Could Open Premium Market for ...
by appleiigs on Friday September 08, 2023 @11:11AM
(#37434541)
If you switch to veggies, the 2.4% doesn't go to zero. Veggies have impact too. I think it was 30% reduction (overall, not just certain emissions)? Someone more informed can us know.
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