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Re:How to Make Cheese at Home by foobarian on Sunday July 23, 2023 @08:52AM (#36834860)
Not Canadian here, but isn't it expected that a large scale bulk operation would inevitably be more efficient than a small scale manual one, regardless of any regulatory factors? At the end of the day the goal should not be for an amateur to beat a cutting edge agro corp on price. There are tons of other metrics that big co. can't compete on, such as learning, unique flavor, enjoyment of a hobby, etc.

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