Basically the amount of co2 that the ocean can have dissolved in it is a function of temperature and the relative co2 concentration of the air. When the temperature of the water increases it can hold less co2. Just like when soda gets warm and isn’t pressurized, it gets flat.
What is your point exactly?
Strictly speaking that's not true. Listen man I don't really want to hold your hand and walk you through this.
Maybe you should actually read some of those studies?
[https://royalsocietypublishing.org/doi/10.1098/rsta.2013.009...]
Some of the recent ones (< 1 million years), co2 seems likely to be a feedback, not a forcing method - but there have been many times in the past where that is not a plausible explanation at all, with levels in the 2000 ppm range.
And climate scientists are very smart and have worked out how much the added co2 amplified the original warming, and have been able to work out how much warming you would get by doubling co2 levels, which appears to be around 3 degrees C.