Re:The surprising roots of Japan's Indian curry
by yakubin on Saturday April 01, 2023 @05:45PM
(#35404406)
Yeah, I got that. Just wanted to expand on the weirdness of what "spicy ketchup" seems to mean in practice.
Fair warning: "Kotlin Extra Hot", although a bit spicy, still doesn't hold a candle to what Indian cuisine can offer (or Japanese — e.g. wasabi).
I'll have to try and find the Kotlin extra hot at the Eastern European grocery by my house.