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Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by tptacek on Saturday March 18, 2023 @10:49PM (#35215499)
Dial it back, guy.
Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by chitowneats on Saturday March 18, 2023 @11:17PM (#35215690)
He walked right into it Thomas. Every Chicagoan knows exactly what I'm talking about. Including you.
Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by JumpCrisscross on Saturday March 18, 2023 @11:47PM (#35215843)
Into what? I never claimed expertise around Chicago pizza.

The thread I responded on [1] concerned New York pizza. You asked for recommendations [2], ignored and mischaracterised them, and then went on a tirade on a tangential thread. Your throw-out on $1 pizza was shot down by Kenji himself—I’m honestly confused if there is a point underneath this all that I’m missing.

[1] https://news.ycombinator.com/item?id=35213996

[2] https://news.ycombinator.com/item?id=35214079

Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by chitowneats on Sunday March 19, 2023 @12:47AM (#35216136)
You trotted out the most tired New Yorker meme of all time. "Chicago pizza isn't real pizza, it's pie". Despite the fact that the headline of TFA is clearly about thin crust pizza. How lazy can you be? You absolutely offered an uninformed opinion in the form of a wall of text like you often do on this website. Your attempt to pretend you didn't is pathetic.

The general reputation of New Yorkers in every corner of this country is highly negative. It's well deserved and you're exemplary.

While there are many international institutions in NYC, the citizens are by and large provincial navel-gazers.

You unironically think that NYC invented slicing pizza, and you referred to it as "innovation". We're having a good belly laugh about this one at the bar.

Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by tptacek on Sunday March 19, 2023 @01:09AM (#35216228)
I think you're on tilt.