Re:One of France's Oldest Butter Producers Makes 380 Tons pe...
by yamtaddle on Monday December 05, 2022 @03:23PM
(#33871346)
I mean, I'm not complaining that our foie gras is lacking, or our sushi's not very good. Bread's pretty important across a lot of cuisines and my city's bizarrely terrible at it, for some reason. Zero places here make really good bread, and the few that achieve "OK" charge so much one hesitates to eat it, rather than preserving it in a display case to impress guests.
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Re:One of France's Oldest Butter Producers Makes 380 Tons pe...
by buzzdenver on Monday December 05, 2022 @04:49PM
(#33872386)
What do you expect from a country that came up with the saying "best thing since sliced bread", when sliced bread is the worst :)