Re:How sustainable are fake meats?
by bombcar on Tuesday September 06, 2022 @11:33AM
(#32738540)
One advantage to US "exurban? not-quite-rural? not sure what to call it but 30-50 miles from a big city" living is you can actually find smallish farms that do everything on-site and buy from them.
If you're willing to use freezers you can even stock up for quite a long time (some places will even let you pick the cow and process it for you and give you all the meat).
If you're willing to use freezers you can even stock up for quite a long time (some places will even let you pick the cow and process it for you and give you all the meat).