1. Agri-food systems' pervasive externalities imply a divergence between the market price of foods and their social cost.
2. The COVID-19 pandemic has made clear that healthfulness, equity, resilience, and sustainability are interlinked, pre-competitive issues.
3. When faced with massive, systemic, even existential challenges, our ancestors envisioned and achieved remarkable innovations that ultimately begat the agri-food systems we have today, for good or for ill. It is time to do so again.
As we address these problems, we should really keep in mind the interconnectedness of water, food, health, environment, and society.
https://link.springer.com/chapter/10.1007/978-3-030-88802-2_...
We produce more food on less land than ever. Nutrient dense food is available year round at an affordable cost to almost everyone for the first time in history. Increasingly big ag is switching to drip irrigation and no till where that is appropriate. There's are also a growing body of research into how to manage large farms with lower fertilizer inputs. Things are changing and improving, just unevenly and incrementally.
The ability for the world to produce a huge surplus of calories and to trade them as commodities across borders IS resilience.
One hidden issue that we will face is the rise of income in low-middle income countries. As their purchasing power increases, they will likely demand more meat and other, more expensive, food options. As we decrease our productivity for the sake of environmental impact, the invisible hand will force the price of food higher. I'm not saying we shouldn't promote regenerative ag, just that this will pose a major problem that we shouldn't ignore.
Cell-based meat currently only solves the ethical dilemma of meat. It's economies of scale are not strong. You need a lot of energy (GHG heavy), refined inputs, and no one talks about the ironic use of FBS.
As a matter of fact, since you bring up long term, cell based falls short of regenerative animal ag in terms of cost of and GHG mitigation over 100 year span.
HN bot remind me in one year.
It turns out to be very complex, and intertwined with other states etc.
Some marginal changes were made, and then the next winter was very wet.
https://www.cambridge.org/core/books/governing-the-commons/A...
Just as an aside.
Especially not within a system that gives you cool prizes if you don't.
I think the problem is long-term co-operation rather than planning. The temptation of short-term gain is always too great for someone.
https://en.m.wikipedia.org/wiki/The_Milagro_Beanfield_War_(n...
New Orleans and basically all of Florida have tons of water. They are great examples of terrible places to build and we’re constantly subsidizing them to rebuild every year a hurricane rolls through.
This is so boneheaded I don't know where to begin. It is ok to put houses in places without water. It isn't okay to have too many houses in the desert. Entire towns and cities will be abandoned as this drought continues. Aqueducts won't solve that, nor will exporting unsustainable agriculture to other places where they will also run out of arable land/fertile topsoil given time with the exact same agricultural practices.
> New Orleans and basically all of Florida have tons of water. They are great examples of terrible places to build and we’re constantly subsidizing them to rebuild every year a hurricane rolls through.
This is sadly true. New Orleans has never recovered its population from before Katrina. Florida real estate is perpetually a deck of cards.
We have more than enough land in hospitable places with abundant water, and no consistent flooding or other major disasters.
Our shortsightedness alone probably leads to more than enough waste to house and feed the entirety of the planet.
Moving huge amounts of people is of course a logistical nightmare, but it would have been much easier a few hundred years ago.
Anyway, none of this is realistic because we're humans. Our foolishness is an inherent trait. If we can survive ourselves, it'll be out of pure luck.
For example, dams are only part of the water storage picture, there's also groundwater, and the water projects often had the goal of protecting groundwater (keeping the water table closer to the surface), but then once they'd provided water via a dam or aquaduct, the farmers would just expand the areas they were farming and groundwater extraction would often increase as a side effect.
Humans really aren't that good at long-term planning, is one conclusion.