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Re:In defence of garlic in a jar by derbOac on Sunday July 03, 2022 @06:47AM (#31966689)
When we started dating my wife used jarred minced garlic because it was easier.

It's ok I guess?

It has a kind of acrid quality, slightly too sharp for my tastes compared to ideal.

Having said that, I've had "fresh" garlic that is worse — usually older — so I can't say its my least favorite option. There's people I know who use dried garlic when I think jarred garlic would be much better.

The only time I think I'd be a little wary of it is with pesto or something like that. Maybe even then it would be good.

Everything has its place.

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