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Re:Common counterfeit foods and how to identify them (2014) by orev on Friday June 03, 2022 @11:48PM (#31616801)
Things that are imitated are usually done so because the “real thing” is expensive and/or hard to get. This is like saying “why buy a fake Rolex when you can just buy a real one”. Sure, you can, but it pretty much misses the point of why imitations exist.

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