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Re:One-Third of Americans Making $250k Live Paycheck-to-Payc... by jghn on Wednesday June 01, 2022 @02:47PM (#31586336)
Sure. It's nothing profound. More a matter of having simpler tastes back then.

The first example that comes to mind would be there are restaurants I enjoyed that were a once in a year treat kind of place at the time. Now I go to those sorts of places multiple times a month. At some point I realized I could afford to do so, and I enjoy those places more, so why not? And then at some point they shifted to being among the default options when we think to go out for dinner.

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