Re:The case for induction cooking
by prometheus76 on Saturday March 12, 2022 @05:26PM
(#30655554)
Those all have two issues: MUCH higher cost (I got mine for $50) and they still don't offer refined power/temp controls. It's just in large steps. I did find one that uses a reflective thermostat to set the EXACT temperature you want and they said it's accurate to within 1.8 degrees F, but it costs over $1,000 for one burner. My current setup is fine, but if I was going to spend that kind of money on a new stove, it would be for a gas convection oven, not just one stovetop burner.
Re:The case for induction cooking
by jhawkinson on Sunday March 13, 2022 @12:21AM
(#30658247)
A quick glance at amazon.co.uk shows high-wattage induction cooktops that are relatively cheap, e.g. https://www.amazon.co.uk/GIONIEN-Domino-Induction-Hob-Electr... is a dual-burner 3500W model that takes 220V-240V (unclear if it's ok on 208V?) for £109.99 (USD$143). 60 Hz would be a leap of faith, but is probably fine.
Not $50, but still.
Re:The case for induction cooking
by prometheus76 on Sunday March 13, 2022 @04:28PM
(#30665396)
Then we're back to having to upgrade an outlet in my house and wire it into the panel, which would cost $400 at least. And the only thing I'm getting for that price is more wattage, but not finer control over the temperature, so I'll stick to my current setup.
If you ever wish to 'upgrade', what you can do is change a plug in your kitchen from the typical NEMA 5-{15,20} to a NEMA 6-{15,20} and then wire it in the panel to 240V, as there are 'commercial' induction cookers available:
* https://eurodib.com/products/commercial-induction-cooker/?cu...
* https://www.amazon.com/Eurodib-IHE3097-P2-Commercial-Inducti...
* https://www.amazon.com/dp/B07Y7WXQMQ/