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Re:Margarine by gmac on Wednesday October 13, 2021 @10:30AM (#28852558)
Well, it's:

* cheaper

* maybe healthier (lower saturated fat)

* lower climate impact (no dairy farming required)

That last point is why I've recently switched to spreadable butter, which is roughly half butter, half rapeseed oil, and a little water (and none of the ultra-processed weird stuff that goes into margarine).

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