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Re:Confessions of a Michelin Star Inspector by hef19898 on Wednesday September 22, 2021 @06:42AM (#28614871)
I once had a multi-course lunch at a two-star restaurant in Munich (lucky me, I didn't have to pay). Food was good, for sure, that being said if you know where to eat in countries like Italy and France food is getting close, if not on par, in terms of taste and quality for a fraction of the price. Presentation so is different, I personally considered the two-star one over the top so.

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