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Re:Confessions of a Michelin Star Inspector by OJFord on Tuesday September 21, 2021 @09:26PM (#28612157)
Ok, definitely a dialect thing. A burger (~ patty if you insist) in a bun is just a burger, I don't think anybody here (UK) would call that a sandwich.
Re:Confessions of a Michelin Star Inspector by miked85 on Wednesday September 22, 2021 @02:58AM (#28613745)
I have never heard anyone in the US refer to just the patty as a hamburger. I have definitely never heard the term "hamburger sandwich" before.
Re:Confessions of a Michelin Star Inspector by kragen on Wednesday September 22, 2021 @04:14AM (#28614108)
Every supermarket I remember visiting in the US describes the hamburger patties they sell, as well as just the bulk ground meat, as "hamburger".
Re:Confessions of a Michelin Star Inspector by miked85 on Wednesday September 22, 2021 @12:09PM (#28618061)
"hamburger" might describe the patty type, but a patty is not typically known as a hamburger as you described.