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Re:Sriracha hit revenue of $150M a year with no sales team o... by shp0ngle on Monday June 28, 2021 @12:02PM (#27663602)
Funny thing is in Vietnam you cannot really see Sriracha anywhere, because what’s the point, the local chili are cheaper and better, what is the point of importing from US.
Re:Sriracha hit revenue of $150M a year with no sales team o... by xxpor on Monday June 28, 2021 @01:16PM (#27664583)
I had assumed it's a general style of sauce though. I wouldn't expect the Vietnamese to import the American stuff, the sauce originated there and a Vietnamese immigrant brought it to the US. Is that not the case?
Re:Sriracha hit revenue of $150M a year with no sales team o... by lovich on Monday June 28, 2021 @02:09PM (#27665388)
The sauce originated from Si Racha thailand. The original sauces are runnier, more like water than the american sriracha

https://en.wikipedia.org/wiki/Si_Racha

Re:Sriracha hit revenue of $150M a year with no sales team o... by shp0ngle on Friday July 02, 2021 @04:21AM (#27709064)
Yeah, I guess. This style of chilli sauce is omnipresent here. But apparently the specific taste is from Thailand, I cannot really tell