If you think it's easier to focus on developed countries, North America and Europe are responsible for 1/3 of the global meat production (~110 million tons/year). China is another 80 million tons.

On the consumption side, and leaving aside the micro-nation of Hong Kong, the US lead the per capita meat consumption charts with 124 kg/year, with other high-wealth countries close behind. (China: 61 kg/year.)

The developing countries don't have to be a particular priority, at this point.

https://ourworldindata.org/meat-production

They don’t have owners, they are abandoned.

https://www.reuters.com/article/us-usa-drilling-abandoned-sp...

TIL. But even after insolvency there must be a way to enforce personal liability on whoever was in charge of the company that drilled the well in the first place.