Re:Human use of high-bandwidth wireless brain-computer inter...
by PeterisP on Sunday April 04, 2021 @03:34PM
(#26692179)
"food cooked using cooking techniques that assume cheaply-available vacuum " - what would those be?
Vacuum isn't something that's hard to get if you need it, all you need is a motor driving a pump, so if any industrial food process or one of the fancy restaurant chefs would have a good use for it, they would be already using vacuum in cooking. A kitchen vacuum sealer is <100$ (I'm assuming that would count as "cheaply available"), and it's not particularly useful though for most other cooking purposes that come to mind.
Vacuum isn't something that's hard to get if you need it, all you need is a motor driving a pump, so if any industrial food process or one of the fancy restaurant chefs would have a good use for it, they would be already using vacuum in cooking. A kitchen vacuum sealer is <100$ (I'm assuming that would count as "cheaply available"), and it's not particularly useful though for most other cooking purposes that come to mind.