Re:Meat consumption and risk of 25 conditions: outcome-wide ...
by thrwyoilarticle on Wednesday March 03, 2021 @09:13AM
(#26328515)
Global population and wealth are increasing. Meat is expensive. And price - we subsidise farming - is a direct way of influencing how often people eat something.
People have no clue about how frequently they eat meat. Since vegan and vegetarian diet are gaining traction, everyone is pretending they're being careful and eating less meat than before, yet the global meat consumption is still increasing.