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Re:How to lower the price of plant-based meat by curryst on Monday February 08, 2021 @12:19AM (#26061068)
That's not true. I know very few meat eaters who don't like falafel (and many of those who don't are picky eaters and hate anything that isn't mac and cheese). I get falafel and meat about equally; falafel doesn't leave me with that "I just ate 3/4 of a pound of greasy meat" feeling that shawarma can.

I will honestly say that I typically prefer vegetarian food that isn't fake meat. Indian food with paneer is really good, black bean burgers are fantastic, pad thai with tofu is really good.

I am somewhat partial to the vegetarian spiced meats, though. Vegetarian chorizo is remarkably close. I think because the spices are an overwhelming part of the flavor, all it's really missing is a little more chewiness.

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